Broaster chicken cooking
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Broasted Chicken Recipe

Prep Time30 mins
Cook Time12 mins
Total Time45 mins
Course: Appetizer, Main Course, Side Dish
Cuisine: American
Keyword: How to make Broasted chicken
Servings: 4 persons
Calories: 340kcal

Equipment

Ingredients

  • 800 grams chicken
  • 1 cup all-purpose flour
  • 1 cup breadcrumbs
  • 1 tbsp ginger-garlic paste
  • 1/2 tbsp turmeric powder
  • 1/2 tbsp red chili powder
  • 1 tbsp black pepper powder
  • 1 cup yogurt
  • 3 pieces eggs
  • salt

Instructions

How to make Broasted chicken recipe

  • In a big size bowl takes chicken pieces. Add ginger-garlic paste, salt, turmeric powder, black pepper, red chili powder, and curd then blend them well. Keep this chicken in a fridge for the whole night or a minimum of 4 hours to marinate it.
  • After marination, take out the chicken pieces from the fridge.
  • Beat the eggs in a medium-size bowl, add a pinch of salt and pepper and whisk them.
  • Take another pot, add 1 cup all-purpose flour and 1 cup breadcrumbs them blend them. You may add 1 pinch of food color with it.
  • Now take chicken pieces, dip them first in the beaten egg then coated with breadcrumbs and all-purpose flour mixture. You may repeat this two times to make the coating thicker. The more thick coating makes the chicken more crunchy.
  • Keep these coated chicken in a fridge for 30 minutes to set the coating perfectly.
  • Remove the chicken after set the coating. Shake the chicken pieces to remove the extra dry crust.

How to cook Broaster chicken

  • Take an electric or usual pressure cooker, add ½ liter cooking oil and heat it over medium flame. Check the temperature of the cooking oil by food thermometer or by the usual idea.
  • If the temperature around 350F then adds chicken pieces one by one. Close the lid of the pressure cooker when all the chicken pieces dipped in the oil.
  • Cook the chicken up to 8-10 minutes. Open the lid and check whether they properly cooked or not. If the chicken not cooked yet then cook them until they make crisp.
  • Remove them and keep on a tissue paper. Wait for a while to remove extra oil.
  • Serve them as a main course or side dish. Please write us your opinion after making this broasted chicken recipe at your home.

Notes

You may adjust spices and chili powder as per your taste.